Masterbuilt's 30" electric smokehouse with three smoking racks makes slow smoking as easy as grilling. With a variable thermostat temperature control, smoking becomes hasslefree. The built-in thermometer ensures you're cooking at just the right temperature and helps prevent the possibility of overcooking meat.

The smoker includes a woodchip tray and water pan for juicy food with a rich smoke flavor. Cleanup is a snap with a removable drip pan. Cooking area is 547.8 sq.in. with a temperature range of 100F to 400F.

Features:

• Adjustable thermostat-controlled temperature
• Three chrome-coated smoking racks
• Removable grease pan
• Wood chip tray and water pan included
• Temperature gauge in door