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$39.00 Shipping To The Continental US! *
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This is the smoker that has been helping teams bring home the Grand Championships with its ease of use and consistent results. It has also found a home in the best outdoor kitchens. And it can found in the line in restaurants across the country.
Whether you smoke in your backyard, at cook-offs, or in a professional kitchen the FEC100 can turn out great 'que for you.
Fast Eddy's by Cookshack 100% wood-burning smoker oven for caterers, competition cooks and serious backyard bbq'ers. The FEC100 has won dozens of competitions for its inventor Ed "Fast Eddy" Maurin and a host of other well-known professional competition cooks.
Two of the last 3 years' winners of the prestigious Jack Daniels Invitational Grand Championship, won on the FEC100: CancerSucksChicago.com and the UK's Mad Cows and the 2005 winner of the rib category at the Jack, I Smell Smoke from Salem, MA used an FEC100.
The Fast Eddy’s by Cookshack FEC100 smoker is a 100% wood-burning, pellet-fired smoker with a Cookshack IQ4 electronic control system. The FEC100 is used by all types of barbecue operations. It meets requirements for all known barbecue competition sanctioning bodies. NSF approved. UL Listed Commercial Cooking Equipment.
Features
Included Accessories
Optional Accessories
Optional accessories include a meat probe, rib racks, stainless steel shelves, cover.
No-Hassle Guarantee
Of course, the Fast Eddy FEC 100 is covered by our no-hassle 30-day money back guarantee. This does not include freight charges and item must be returned in original packaging and in undamaged condition.
Proudly MADE IN THE USA!
The Fast Eddy FEC 100 is solidly built in the USA of quality stainless steel.
| Food Capacity | 11 sq. ft. shelf/grill surface Pork butts: 100 lbs. Brisket: 80 lbs. Ribs: 60 lbs. |
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| Electrical | 5amp,120VAC, 36,000 BTU burner, auto-start, draft fan |
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| Shelves | 4 Nickel-Plated Grills, 23" x 17" |
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| Construction | All stainless steel |
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| Hopper Capacity |
20 lbs. pellets | |
| Warranty | 2-Year Limited | |
| Unit Weight |
416 lbs shipping weight |
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| Dimensions | 44.5" W x 24.7" D x 63" H |
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| Certifications | NSF approved. UL Listed Commercial Cooking Equipment. USDA approved. |
Shipping Information
* Certain locations within the continental 48 states will have an additional surcharge of $49.95 due to limited access/residential delivery, i.e. NYC or outlying areas. Please call if you are in NY, WY, or CA.